18th century pub with some low ceilings and exposed beams refurbished with a modern take in 2021 and added to with a large extension at the rear. Has a strong fresh food led theme, largely based on British cuisine and specialising in fish dishes, fish being supplied daily from Billingsgate market in London. The guest ale is from a Hertfordshire brewer.
This Pub serves 1 changing beer (Usually a beer from New River Brewery) and 2 regular beers.
Source: Local
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| Vegan | |
| Gluten Free |